Resource ID:
19766
Grade Range:
11, 12
In this lesson, students will identify business transactions used in the industry and calculate business math problems.
Resource ID:
11290
Grade Range:
11, 12
This lesson helps students learn how to calculate discounts and markups as part of this retail math lesson.
Resource ID:
19699
Grade Range:
11, 12
In this lesson, students will determine effective communication techniques, summarize appropriate service techniques to advise clients, and identify methods of placing orders for customers and supplies.
Resource ID:
11319
Grade Range:
12
This lesson will guide students through the process of research and development of a business project that incorporates data imported from various sources.
Resource ID:
19807
Grade Range:
10, 11, 12
In this lesson, students will work out the cost of planning both short and long trips or vacations.
Resource ID:
19702
Grade Range:
9, 10, 11, 12
In this lesson, students will demonstrate effective communication skills and brainstorm solutions to personal and workplace conflicts.
Resource ID:
19749
Grade Range:
11, 12
In this lesson, students will review steps to solving conflicts in different situations and brainstorm solutions to personal and workplace conflicts.
Resource ID:
19700
Grade Range:
11, 12
In this lesson, students will review steps to solving conflicts in different situations and demonstrate effective communication skills – verbal, non-verbal, written, and electronic.
Resource ID:
19751
Grade Range:
10, 11, 12
In this lesson, the student will identify career opportunities in education and training and analyse levels of education and skills needed for various careers. They will also evaluate job values, interests, aptitudes, and skills needed for a successful…
Resource ID:
14608
Grade Range:
12
In this lesson, students learn about various Career Pathways adopted by the federal government, explore a career of interest, research a college of choice, and choose companies of interest to work for after graduating from college.
Resource ID:
10783
Grade Range:
10, 11, 12
Practicum students are given insight into career pathways and clusters and spend time researching opportunities and examining their own interests for the future.
Resource ID:
19753
Grade Range:
10, 11, 12
In this lesson, students will demonstrate skills, characteristics, and responsibilities of effective team members and leaders. Students will also explain effective ways to secure and maintain a job, the related obligations, and the appropriate ways to end…
Resource ID:
19703
Grade Range:
10, 11, 12
In this lesson, students are expected to evaluate careers in the child care profession and analyze the impact of career decisions on care giving. Students will exhibit employability skills such as communication, problem-solving, leadership, teamwork,…
Resource ID:
20166
Grade Range:
10, 11, 12
In this lesson, students will apply ethical codes of conduct in a child care setting.
Resource ID:
19704
Grade Range:
11, 12
Students are expected to research career options in the mental health field, assess salaries, duties, work environment and outline workplace skills.
Resource ID:
19767
Grade Range:
10, 11, 12
In this lesson, students will outline education opportunities available after high school graduation, especially in culinary arts. Students will also evaluate personal job skills, aptitude, and interests with a state recognized assessment program.
Resource ID:
7430
Grade Range:
9, 10, 11, 12
This lesson focuses on expanding student's knowledge and interest in transportation-related careers and, specifically, learning more about Department of Transportation (DOT) careers.
Resource ID:
19768
Grade Range:
11, 12
In this lesson, students will outline education opportunities available after high school graduation, especially in hospitality services. Students will also evaluate personal job skills, aptitude, and interests with a state recognized assessment program.
Resource ID:
19769
Grade Range:
10, 11, 12
In this lesson, students will outline education opportunities available after high school graduation, especially in hotel management. Students will also evaluate personal job skills, aptitude, and interests with a state recognized assessment program.
Resource ID:
19705
Grade Range:
9, 10, 11, 12
In this lesson, students are expected to investigate a career in nutrition, establish personal career goals, and analyze entrepreneurial opportunities in nutrition.
