Resource ID:
20109
Grade Range:
10, 11, 12
In this lesson, students will update a personal career portfolio.
Resource ID:
20110
Grade Range:
11, 12
In this lesson, students will create a career portfolio and personal résumé, and rehearse and role-play the interview process. In addition, students will identify self-responsibility and self-management skills, identify proper interview techniques, and…
Resource ID:
20112
Grade Range:
10, 11, 12
In this lesson, students will identify self-responsibility and self-management skills, review components of resumes, portfolios, and interviews. Students will also create a personal resume, enhance a career portfolio with additional items, identify proper…
Resource ID:
7466
Grade Range:
9, 10, 11, 12
In this lesson, students learn about the common practices used in the transportation industry including the application of GIS and GPS.
Resource ID:
11436
Grade Range:
10, 11, 12
The purpose of this lesson is to help students gain a basic understanding of global business, its definition and development.
Resource ID:
20107
Grade Range:
10, 11, 12
In this lesson, students will synthesize indigenous ingredients from global cuisine to create innovative dishes.
Resource ID:
12531
Grade Range:
11, 12
In this lesson, students learn about infectious diseases that are the leading causes of death worldwide. They also learn to differentiate between emerging and reemerging diseases, analyze common infectious diseases, and examine available technology to…
Resource ID:
11295
Grade Range:
10, 11, 12
In this lesson, students will learn about the global economy, conduct research on the culture of a foreign country and its impact on business relations, and write an essay about their views on outsourcing.
Resource ID:
12091
Grade Range:
11, 12
In this lesson, students will learn to demonstrate characteristics necessary to be a successful student in the GPA program by obtaining all signatures necessary on required forms.
Resource ID:
20106
Grade Range:
10, 11, 12
In this lesson, students will explain procedures to meet guest needs, including guest registration, rate assignment, room assignment, and determination of payment methods. Students will also discuss the importance of check-out procedures to ensure guest…
Resource ID:
13348
Grade Range:
10, 11, 12
This lesson, provides students the opportunity to learn about the special requirements for handling hazardous materials to maintain a safe working environment.
Resource ID:
13741
Grade Range:
9, 10, 11, 12
In this lesson, students will discuss dangers for individuals employed in LPSCS, and how to manage wellness and stress levels.
Resource ID:
20104
Grade Range:
11, 12
In this lesson, students will characterize the psychological effects of stress and aging and identify health and wellness issues throughout the lifespan stages.
Resource ID:
20103
Grade Range:
11, 12
In this lesson, students will compare social services such as drug dependency rehabilitation centers and investigate drug dependency treatment options.
Resource ID:
20102
Grade Range:
10, 11, 12
In this lesson, students will identify the elements of geography that affect travel and tourism.
Resource ID:
13362
Grade Range:
10, 11, 12
This lesson introduces students to the history of the Texas Department of Criminal Justice (TDCJ). Knowing the history is important for establishing where the system began, and the struggles it has overcome to become the agency it is today.
Resource ID:
13582
Grade Range:
11, 12
This lesson gives students an introduction to fingerprinting and includes the history and development of fingerprinting.
Resource ID:
12836
Grade Range:
10, 11, 12
This lesson allows students to explore the history of information technology. Students will have the opportunity to create a timeline of events and select a specific event to research and present.
Resource ID:
11275
Grade Range:
11, 12
This lesson will provide students, an understanding of the role of the office manager and how that role has developed over the period of time in history.
Resource ID:
20100
Grade Range:
11, 12
In this lesson, students will identify and define common hospitality services vocabulary words used to enhance customer service, and demonstrate knowledge of the lesson’s vocabulary through an original skit.
