Resource ID:
19913
Grade Range:
11, 12
In this lesson, students will summarize the technology methods utilized for meeting the needs of clients.
Resource ID:
19911
Grade Range:
11, 12
In this lesson, students will explain the advantages and disadvantages of credit.
Resource ID:
19910
Grade Range:
9, 10, 11, 12
In this lesson, students will analyze multiple family roles and effective methods for managing these roles in today's society.
Resource ID:
19909
Grade Range:
10, 11, 12
In this lesson, students will identify the impact of tourism sales on distribution systems, describe how travel is sold, and compare direct and indirect distribution of travel suppliers.
Resource ID:
11467
Grade Range:
11, 12
In this lesson, students will learn about the importance of training and development in order to maintain the competitive edge of the businesses in the marketplace.
Resource ID:
10715
Grade Range:
11, 12
In this lesson, student will gain basic knowledge of their respective training stations, work place, training session and communication skills.
Resource ID:
12107
Grade Range:
11, 12
In this lesson, students will research and identify the essential knowledge for demonstrating competency in the workplace.
Resource ID:
19928
Grade Range:
9, 10, 11, 12
In this lesson, students will differentiate between the hospitality industry and the tourism industry. Learning about each industry's unique functions, students will have a deeper understanding and a better perspective on choosing their career path.
Resource ID:
19905
Grade Range:
9, 10, 11, 12
In this lesson, students will outline strategies for prevention, treatment, and management of diet-related diseases such as diabetes, hypertension, childhood obesity, anorexia, and bulimia.
Resource ID:
11400
Grade Range:
11, 12
In this lesson students will learn about consideration, the difference between a gift and a binding promise, and what a contractual promise entails. Class discussion and scenario practice are included.
Resource ID:
12130
Grade Range:
10, 11, 12
In this lesson, students describe different types of government and where those forms of government are practiced.
Resource ID:
11388
Grade Range:
11, 12
In this lesson, students will learn about and compare different types of laws that are relevant to the field of Business.
Resource ID:
19904
Grade Range:
10, 11, 12
In this lesson, students will investigate the various types of lodging, and identify their personal interests and skill levels in those areas of hotel management to determine career paths.
Resource ID:
7471
Grade Range:
11, 12
In this lesson, students learn about different types of warehouses and distribution centers used throughout the world and in their area.
Resource ID:
20030
Grade Range:
10, 11, 12
In this lesson, students will analyze various theories relating to middle adults, including biological and cognitive development.
Resource ID:
7197
Grade Range:
9, 10, 11, 12
This lesson, examines the management of game and non-game wildlife species, fish, and aqua crops and their ecological needs as related to current agricultural practices.
Resource ID:
20017
Grade Range:
10, 11, 12
In this lesson, students will use math and science skills in culinary arts. Students will calculate baker's percentage using ingredient weights from standardized recipes.
Resource ID:
11716
Grade Range:
10, 11, 12
This lesson introduces sales and cash receipt transactions. It covers the terminology related to sales and cash receipts, and analyzing and journaling transactions using manual and computerized methods.
Resource ID:
19902
Grade Range:
12
In this lesson, students will develop assessment strategies and apply those assessments to promote student growth and teacher improvement.
Resource ID:
13518
Grade Range:
10, 11, 12
In this lesson, students will become familiar with ventilation tools. Students will have the opportunity to complete independent research projects and presentations.